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Large Family-Style Lasagna Bundle

Olive Garden Large Family-Style Lasagna Bundle

$94.99 13,030 cal Family-Style Meals

Bring home our Family-Style Lasagna Bundle for dinner tonight, serving up to 12 people. Your bundle features Lasagna Classico**, 2 of our Jumbo Famous House Salads, and 2 dozen breadsticks. **Our meat sauce is made with pan-seared beef and Italian sausage. *Prices vary in NY, AK, CA
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About This Dish

The Large Family-Style Lasagna Bundle at Olive Garden is the restaurant's biggest catering package, priced at $94.99 and built to serve up to 12 guests. The bundle delivers a full pan of Lasagna Classico made with pan-seared beef and Italian sausage meat sauce layered with mozzarella, ricotta, Parmesan, and Romano, along with 2 jumbo house salads and 2 dozen breadsticks. The total calorie count reaches 13,030 calories across the entire package, making this the appropriate choice for large family dinners, office gatherings, or any group where individual ordering is impractical.

For anyone feeding a sizable crowd on a single budget, this bundle eliminates the need to order multiple separate pans. The lasagna itself is the same Lasagna Classico recipe served in the dining room, maintaining its structured layers and fresh-daily sauces. Olive Garden requires at least 2 hours notice for this order. Prices vary in New York, Alaska, and California.

Nutrition Facts

Per serving

13030 Calories
652g Total Fat
41420mg Sodium

* Nutritional values are approximate and may vary. Last updated March 2026.

How to Copycat Olive Garden Large Family-Style Lasagna Bundle at Home?

Prep: 40 min Cook: 65 min Total: 105 min Medium

Recreating the Olive Garden Large Family-Style Lasagna Bundle at home means making two full pans of Lasagna Classico simultaneously. The approach is identical to the single pan version, just doubled: a two-meat sauce with pan-seared beef and Italian sausage, a four-cheese ricotta filling, and no-boil lasagna sheets. The key is preparing both pans the night before so you only need to bake them day-of.

The breadstick and house salad components of the bundle are straightforward to replicate. For the salad, use romaine, pepperoncini, black olives, red onion, and tomatoes with a tangy Italian dressing. For the breadsticks, a simple garlic butter-brushed soft breadstick recipe takes about 90 minutes from start to finish including proofing time.

Ingredients

12 servings

Meat Sauce (for 2 pans)

Cheese Layer (for 2 pans)

Pasta

Instructions

0 / 4

  1. Brown both meats at high heat in a large pot. Drain fat, add onion, garlic, tomato paste, and crushed tomatoes. Simmer 25 minutes until thick.

    35 min

    Make the sauce the day before. Overnight refrigeration improves flavor significantly.

  2. Mix ricotta, eggs, and a pinch of salt in a bowl. Preheat oven to 375F.

    5 min

  3. Assemble 2 separate 9x13 pans: sauce base, pasta layer, ricotta layer, meat sauce, mozzarella. Repeat 3 times per pan. Cap with mozzarella and Parmesan.

    20 min

  4. Cover both pans with foil. Bake 45 minutes covered, then 15 to 20 minutes uncovered until golden.

    65 min

    Rest each pan 20 minutes before slicing. This is non-negotiable for clean portions.

Pro Tips

  • Prepare both pans the night before and refrigerate unbaked. Add 15 minutes to covered bake time.
  • Label pans if one has a variation (e.g., vegetarian) so guests know the difference at the table.
  • Use a timer for the uncovered bake — 2 extra minutes can take the top from golden to burnt.

Variations

One Meat, One Vegetarian

Make one pan with the full meat sauce and one with a vegetarian mushroom and spinach filling to accommodate different dietary preferences.

Serving Ideas

  • Slice into 12 equal squares using a ruler-straight cut for clean presentation
  • Serve directly from the baking pans with tongs for a casual buffet-style setup
  • Pair with garlic breadsticks and a large Italian house salad
  • Chianti or a full-bodied Sangiovese pairs well with the rich meat sauce

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Homemade Soups Large Family-Style Meals

Homemade Soups Large

Try any one of our four soups made from scratch! Chicken & Gnocchi: A creamy soup made with roasted chicken, traditional Italian dumplings and spinach. Pasta e Fagioli: White and red beans, ground beef, tomatoes and pasta in a savory broth. Minestrone (V): Fresh vegetables, beans and pasta in a light tomato broth - a vegetarian classic. Zuppa Toscana: Spicy sausage, fresh kale and russet potatoes in a creamy broth.

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Find Large Family-Style Lasagna Bundle Near You

Visit one of Olive Garden's 900+ locations to enjoy the Large Family-Style Lasagna Bundle at $94.99.

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Frequently Asked Questions

The Large Lasagna Bundle is priced at $94.99. It includes Lasagna Classico, 2 jumbo house salads, and 2 dozen breadsticks for up to 12 guests. Prices vary in New York, Alaska, and California.
The complete bundle contains 13,030 calories total. The lasagna pan accounts for most of that, with 652 grams of fat and 41,420 milligrams of sodium. Per 12-person serving, each plate is roughly 1,086 calories.
This bundle serves up to 12 people. It is the large version of the standard Family-Style Lasagna Bundle, which serves 4 to 6. The extra salads and breadsticks are scaled to match the larger guest count.
Double the standard lasagna recipe and bake in two 9x13 pans. Use a mix of ground beef and Italian sausage for the meat sauce, layer with ricotta, mozzarella, Parmesan, and Romano, and bake at 375F covered for 45 minutes then uncovered for 15. Serve with a large green salad and garlic breadsticks.
Olive Garden requires a minimum 2-hour lead time for this bundle. For large events, placing the order a day ahead ensures the order is ready on time. Check your local location for availability and exact pickup timing.